(A)Each children's residential center owned or operated by a private child placing agency (PCPA) or private noncustodial agency (PNA) shall secure a food service license for each kitchen in which meals are prepared in accordance with the requirements of sections 3717.02 to 3717.99Chapter 3717 of the Revised Code and Chapter 3701-21 of the Administrative Code pertaining to food service operation as administered and enforced by the local department of health.

(B)Each kitchen within a residential facility shall contain permanent or disposable utensils and appliances for storage and preparation of meals served in the facility at any one time.

(C)Each food serving location within a residential facility shall be equipped with permanent or disposable dishes, including serving dishes, cups, glasses, and silverware sufficient to serve the population assigned to eat at that location.

(D)In those cases where a residential facility living unit does not have access to a kitchen, the living unit shall be equipped with equipment that allows the preparation of light snacks.